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Monday, 13 January 2014

Tsunami Village Seafood Restaurant at Tanjung Bungah, Penang

Hello everyone! This week feels like a SEAFOOD week, don't you think?

You all should have at least a SEAFOOD dinner this week! As you all may know, thi is not our first post on seafood. You can read more on where we went and what we tried HERE and HERE.

FEASTING TIME by the seaside at this restaurant. The place is quite huge and when it's towards 730pm-800pm, the place could be very packed. So, it's best to make reservations before heading up north!

Portions are based on 8 adults and we struggled quite a bit to finish them all :)


You can choose to be seated outside facing the seaside or inside.

Helicopter dish 
This is like a must-have everytime you go for seafood dinner.
He says: Enjoy the whole process of eating it every time! Tastes normal but I think the sauce made the difference :)
She says: Fresh and clean.

Fried Bee Hoon
He says: Just okay okay.. 
She says: It's above average for me. Mayeb because it's not too dry and there's a lot of ingredients inside. Yums.

Assam Prawns
He says: Pretty good. Combination of sweetness, sourness and saltiness!
She says: Everyone loves asam prawns right? Even for those who doesn't eat prawns, this is a must-try dish. The asam sauce is superb. Not too much of saltiness, sweetness and the sourness.

Deep Fried Brinjal in strips.
He says: Nice! But could be better if it is more crunchy!
She says: Goodness. THIS IS THE BOMB. Very smart of them to cook it like that. It's actually really yummy. I love it that it's a bit crunchy outside but soft inside. Love this one :)

Deep Fried Nestum Prawn
He says: My favourite dish of the night! Nestum nestum nestum! 
She says: Okaylah for me. Nothing special. Just like those kind where you'll have them as the fourth dish in any wedding dinner.

Steamed Fish (Red Snapper) Thai Style
He says: Quite disappointed. I thought that this is the main dish but it was served cold and the OOOOMM wasn't there.
She says: Not as nice as I thought it would be. The fish meat also got some funny smell.

Deep Fried Soft Shell Crab
He says: Thumps up! crunchy and good!
She says: ANOTHER BOMB. Chiak crab but no need use hand. Syiok to the max. This one is very good. Very crunchy and then the flour that coats the soft shell crab is quite thin so can actually taste the soft shell crab. This one really yummy. Another must-try here!

Tsunami Village Seafood Restaurant at Tanjung Bungah, Penang
Contact number: 012 487 2718 / 019 447 2718
Closed on Monday
Price: Reasonably cheap.

Ratings:
His rating: 7.5/10
Her rating: 8.5/10

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